Date and Walnut Baked Oatmeal
This date and walnut baked oatmeal is an easy make-ahead healthy breakfast. This recipe comes together in one bowl and is comforting and perfect for cold mornings. Add this recipe to your next Sunday meal prep day so you are set for busy mornings.
Prep Time 10 minutes mins
Cook Time 35 minutes mins
Total Time 45 minutes mins
- 2 cups large flake oats
- 1/2 cup chopped dates
- 1/2 cup chopped walnuts
- 1 tsp cinnamon
- 2 tbsp maple syrup, honey, brown sugar, or your preferred sweetener
- 2 cups milk (dairy or non-dairy)
- 2 tbsp hemp seeds, chia seeds, or ground flax (optional)
Preheat oven to 400°F. Lightly grease an 8x8 baking dish.
Combine all the ingredients together in a bowl. Stir to combine. Pour into baking dish.
Bake for 30-40 minutes or until set. Serve topped with additional milk. Enjoy!