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tuna pesto pasta on a white plate

Tuna Pesto Pasta

5 from 1 vote
Tuna Pesto Pasta is an easy recipe bursting with fresh and vibrant flavors.
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Prep Time 15 minutes
Cook Time 10 minutes
Servings: 4
Course: Main Course
Cuisine: Italian
Calories: 430
Ingredients Method Notes

Ingredients
  

  • 2 cups farfalle pasta
  • 1 198g tuna, packed in oil
  • 1 cup halved grape tomatoes
  • 1/4 cup prepared basil pesto

Method
 

  1. Cook pasta according to package directions. Drain and place in a large bowl.
  2. Add the tuna (including the oil), tomatoes and pesto. Mix well.
  3. Serve warm.

Notes

Calories provided are an estimate only.