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zucchini oatmeal on a white plate with a white backdrop

Zucchini Bread Oatmeal

Zucchini bread oatmeal is a veggie loaded breakfast that is hearty and healthy and has all the flavors and warm spices of zucchini bread you love and it is all made in one-bowl!
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 210 kcal

Equipment

  • 1 baking pan 8 x 8 or similar size

Ingredients
  

  • 2 cups rolled oats
  • 2 cups milk
  • 1 tsp cinnamon
  • 14 tsp cloves
  • 2 tbsp brown sugar
  • 1 cup grated zucchini
  • 1/4 cup chopped walnuts
  • 1/4 cup raisins or chopped dates

Instructions
 

  • Preheat oven to 400°F.
  • Lightly grease an 8-inch baking pan with oil or nonstick cooking spray.
  • Combine all ingredients together in a bowl and mix well.
  • Pour into prepared baking dish and bake in a preheated oven for 30-35mins or until oatmeal mixture is no longer wet.
  • Serve warm topped with more milk. This recipe also reheats well. Just top with milk of your choice and reheat in the microwave.

Notes

Calories provided are an estimate only.
Keyword zucchini oatmeal, zucchini bread oatmeal