Hands-On Italian Pasta Making Workshop for Ages 12-14

Hands-On Italian Pasta Making Workshop for Teens (Ages 12-14)

Sunday, October 25th, 2026
11:00 AM – 1:30 PM 

Cost: $105 + HST

Location: 1970 Avenue Road (upstairs prep space of The Rolling Pin bakery)

Give your teen the opportunity to step into the kitchen and experience the joy of Italian cooking! In this hands-on workshop led by a registered dietitian, teens will learn real cooking skills while creating a delicious Italian meal from scratch.

What We’ll Make:

Fresh Homemade Pasta
Teens will learn how to prepare pasta dough from scratch, knead and shape their own pasta, and discover the basics of traditional Italian pasta making.

Italian Meatballs with Tomato Sauce
While the pasta dough rests, teens will prepare homemade meatballs and add them to a classic tomato sauce to create a delicious meal. They will also prepare a simple salad and learn how to make homemade dressing.

Italian Cookies
Teens will bake Italian-inspired cookies and decorate them with a glaze to taste in class and take home.

During the Workshop:

•  Hands-on cooking from start to finish
•  Learn kitchen skills, food preparation techniques and food safety
•  Explore Italian food traditions
•  Enjoy the meal they created together
•  Take home leftovers and decorated cookies to share with family

This workshop is designed to help teens build cooking skills, learn about food safety, and to inspire confidence, creativity, and a lifelong love of cooking in a fun, safe, and welcoming environment.

Spaces are limited — reserve your teen’s spot today!